No Bake Breakfast Bars

Ideal Protein Phase:

3-4

Recipe Category:

Breakfast

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• ½ cup honey

• ¼ cup peanut butter

• 3 cups Cheerios

• 1 cup yogurt chips

• ½ cup toasted unsalted almonds, chopped

• ½ cup dried berries

• 1 tsp coconut oil

• Preheat oven to 350°F. Line an 8x8 baking dish with parchment paper

• Mix honey and peanut butter together in a metal bowl. Place over a pot of gently simmering water and melt.

• In a separate bowl mix the cheerios, /2 cup of yogurt chips, almonds and cranberries.

•  Pour in the honey and peanut butter and mix well.

• Spread evenly in the pan and freeze 30 minutes.

• Melt the remaining ½ cup of yogurt chips with the coconut oil.

• Cut bars into desired size and dip the bottom into the melted yogurt. Put on a tray lined with parchment and freeze an additional 15 minutes.

Ideal Protein Recipe Categories